Description
A collection of comforting and hearty dinner recipes that warm the soul and satisfy the appetite.
Ingredients
Scale
- 2 cups of cooked pasta
- 1 cup of shredded cheese (cheddar or mozzarella)
- 1 cup of cooked chicken, shredded
- 1 can of cream of chicken soup
- 1/2 cup of milk
- 1 cup of frozen mixed vegetables
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- Salt and pepper to taste
- 1 tablespoon of olive oil
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the cooked pasta, shredded chicken, cream of chicken soup, milk, frozen vegetables, garlic powder, onion powder, salt, and pepper. Mix well.
- Transfer the mixture into a greased baking dish.
- Sprinkle the shredded cheese on top.
- Drizzle olive oil over the cheese.
- Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden brown.
- Let it cool for a few minutes before serving.
Notes
- Feel free to substitute the chicken with cooked ground beef or turkey for a different flavor.
- You can add herbs like thyme or rosemary for extra flavor.
- This dish can be prepared ahead of time and stored in the refrigerator until ready to bake.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2
- Sodium: 600
- Fat: 15
- Saturated Fat: 7
- Carbohydrates: 45
- Fiber: 3
- Protein: 25
- Cholesterol: 50
Keywords: comfort food dinners, easy dinner recipes, hearty meals, family-friendly dinners, quick comfort food, baked pasta dishes