Description
A refreshing watermelon salad perfect for summer gatherings.
Ingredients
Scale
- 4 cups watermelon, cubed
- 1 cup feta cheese, crumbled
- 1/2 cup fresh mint leaves, chopped
- 1/4 cup red onion, thinly sliced
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine the watermelon cubes, feta cheese, mint leaves, and red onion.
- In a small bowl, whisk together the olive oil and balsamic vinegar.
- Drizzle the dressing over the salad and toss gently to combine.
- Season with salt and pepper to taste.
- Serve immediately or refrigerate for 30 minutes to allow the flavors to meld.
- Prep Time: 10
- Category: Salad
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 10
- Sodium: 300
- Fat: 10
- Saturated Fat: 3
- Carbohydrates: 15
- Fiber: 1
- Protein: 5
- Cholesterol: 15
Keywords: watermelon salad, summer salad, refreshing salad, feta watermelon salad, mediterranean salad