Description
A collection of refreshing and delicious summer side dishes perfect for your BBQ gatherings.
Ingredients
Scale
- 6 ears Grilled Corn on the Cob (Fresh corn, husked)
- 4 cups Tomato and Cucumber Salad (Diced tomatoes and cucumbers)
- 6 cups Coleslaw (Shredded cabbage and carrots)
- 8 cups Potato Salad (Boiled potatoes, diced)
- 2 cups Grilled Vegetable Skewers (Bell peppers, zucchini, mushrooms)
Instructions
- 1
- 2
- 3
- 4
- 5
- 6
Notes
- Feel free to add herbs like parsley or cilantro for extra flavor.
- These sides can be made ahead and stored in the fridge until serving.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 5
- Sodium: 250
- Fat: 7
- Saturated Fat: 1
- Carbohydrates: 20
- Fiber: 3
- Protein: 3
Keywords: summer side dishes for BBQ, grilled corn, tomato cucumber salad, coleslaw, potato salad, grilled vegetable skewers