Description
This beef nachos recipe is loaded with seasoned beef, melted cheese, and your favorite toppings. Perfect for game day or a cozy night in!
Ingredients
Scale
- 1 lb ground beef
- 1 packet taco seasoning
- 1 cup water
- 1 bag tortilla chips
- 2 cups shredded cheddar cheese
- 1 cup diced tomatoes
- 1/2 cup sliced jalapeños
- 1/2 cup sour cream
- 1/2 cup guacamole
- 1/4 cup chopped green onions
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat.
- Add the taco seasoning and water to the beef. Stir to combine and let simmer for 5 minutes.
- On a baking sheet, spread a layer of tortilla chips.
- Evenly distribute the seasoned beef over the chips.
- Sprinkle the shredded cheddar cheese over the beef.
- Bake in the oven for 10-15 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and top with diced tomatoes, sliced jalapeños, and any other desired toppings.
- Serve hot with sour cream and guacamole on the side.
Notes
- Feel free to customize toppings based on your preferences.
- For extra flavor, add black olives or corn to the nachos before baking.
- These nachos are best served immediately after baking.
- Prep Time: 10
- Cook Time: 20
- Category: Appetizer
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2
- Sodium: 900
- Fat: 25
- Saturated Fat: 10
- Carbohydrates: 35
- Fiber: 3
- Protein: 20
- Cholesterol: 70
Keywords: nachos recipe beef, beef nachos, easy nachos recipe, cheesy beef nachos, game day nachos