Description
A refreshing and creamy iced matcha latte made with oat milk, perfect for warm days or a midday pick-me-up.
Ingredients
Scale
- 1 tablespoon Matcha powder
- 2 ounces Hot water
- 1 cup Oat milk
- as needed Ice cubes
- to taste Sweetener (optional)
Instructions
- In a small bowl, whisk together the matcha powder and hot water until smooth and frothy.
- Fill a glass with ice cubes.
- Pour the whisked matcha over the ice.
- Add the oat milk to the glass and stir gently to combine.
- Sweeten to taste if desired, and enjoy your iced matcha latte!
- Prep Time: 5
- Category: Beverage
- Method: No-cook
- Cuisine: Japanese
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 2
- Sodium: 100
- Fat: 5
- Saturated Fat: 0.5
- Unsaturated Fat: 4.5
- Trans Fat: 0
- Carbohydrates: 18
- Fiber: 1
- Protein: 3
- Cholesterol: 0
Keywords: Iced Matcha Latte, Matcha Latte Recipe, Oat Milk Matcha, Vegan Matcha Latte, Refreshing Matcha Drink