Description
These air fryer cinnamon sugar banana chips are a delicious and healthy snack that are easy to make. Perfectly crispy and sweetened with cinnamon sugar, they are a great alternative to store-bought snacks.
Ingredients
Scale
- 2 ripe bananas
- 1 tablespoon granulated sugar
- 1/2 teaspoon ground cinnamon
- 1 teaspoon lemon juice
- Cooking spray
Instructions
- Preheat the air fryer to 350°F (175°C).
- Slice the bananas thinly, about 1/8 inch thick.
- In a bowl, mix the sugar and cinnamon together.
- Drizzle the lemon juice over the banana slices and toss to coat evenly.
- Sprinkle the cinnamon sugar mixture over the banana slices and toss again to coat.
- Spray the air fryer basket with cooking spray to prevent sticking.
- Arrange the banana slices in a single layer in the air fryer basket. Make sure they are not overlapping.
- Air fry the banana chips for 10-12 minutes, flipping halfway through, until they are golden and crispy.
- Remove from the air fryer and let them cool before serving.
Notes
- For best results, use ripe but firm bananas.
- You can adjust the amount of sugar and cinnamon according to your taste.
- Store any leftover banana chips in an airtight container at room temperature.
Keywords: air fryer banana chips, cinnamon sugar banana chips, healthy snacks, air fryer recipes, easy snacks