Description
A collection of easy vegetarian recipes made in an air fryer.
Ingredients
Scale
- 1 cup of chopped bell peppers
- 1 cup of zucchini, sliced
- 1 cup of broccoli florets
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a bowl, mix the chopped vegetables with olive oil, garlic powder, salt, and pepper.
- Place the mixed vegetables in the air fryer basket.
- Cook for 10-12 minutes, shaking the basket halfway through.
- Check for tenderness and adjust cooking time if necessary.
- Serve hot as a side dish or main course.
Notes
- Feel free to add your favorite vegetables.
- Adjust spices according to your taste.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 3g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 4g
- Cholesterol: 0mg
Keywords: vegetarian air fryer recipes