Description
A delicious seafood bake filled with shrimp, scallops, and crab.
Ingredients
Scale
- 1 lb shrimp, peeled and deveined
- 1 lb scallops
- 1 lb crab meat
- 2 cups breadcrumbs
- 1 cup shredded cheese
- 1 cup heavy cream
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 teaspoon salt
- 1 teaspoon black pepper
- 2 tablespoons chopped parsley
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine shrimp, scallops, and crab meat.
- Add breadcrumbs, cheese, heavy cream, garlic, lemon juice, salt, and pepper to the bowl.
- Mix all ingredients until well combined.
- Transfer the mixture to a baking dish.
- Bake for 25-30 minutes or until golden brown.
- Garnish with chopped parsley before serving.
Notes
- Feel free to add your favorite seafood.
- Serve with a side salad for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 150mg
Keywords: seafood bake, shrimp bake, scallop bake, crab bake