Description
A collection of easy and delicious finger foods perfect for any party.
Ingredients
Scale
- 1 lb chicken wings
- 2 cups vegetable oil
- 1 cup all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 cup barbecue sauce
- 1 cup celery sticks
- 1 cup carrot sticks
- 1 cup ranch dressing
Instructions
- Preheat the oil in a deep fryer to 375°F.
- In a bowl, mix flour, garlic powder, paprika, salt, and pepper.
- Coat chicken wings in the flour mixture.
- Fry the wings in hot oil until golden brown, about 10-12 minutes.
- Remove and drain on paper towels.
- Toss wings in barbecue sauce.
- Serve with celery and carrot sticks and ranch dressing.
Notes
- Adjust spices based on your preference.
- Wings can be baked for a healthier option.
- Prepare extra sauce for dipping.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: finger food party, appetizers, easy recipes, party food