Description
Delicious and colorful sweets perfect for Easter celebrations.
Ingredients
Scale
- 1 cup sugar
- 1/2 cup butter
- 2 cups flour
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1/4 cup sprinkles
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix sugar and butter until creamy.
- Add flour, milk, and vanilla extract; stir until combined.
- Fold in sprinkles gently.
- Pour the mixture into a greased baking dish.
- Bake for 25-30 minutes or until golden.
- Let cool before cutting into squares.
Notes
- Store leftovers in an airtight container.
- Feel free to use different types of sprinkles.
- Adjust baking time based on your oven.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Easter sweets, holiday treats, festive desserts